So the question that I am often asked when running community based food safety training is “ if I cut the mould off the cheese can what’s left still be eaten”? The answer is  simple – NO. The reason is that like trees, mould have “roots” which go down into the food. These filaments cannot

The following is a media release from the Food Safety Information Council and is included here with permission. The Food Safety Information Council today released research that shows more Australians are more worried about the safety of seafood (96%) than chicken meat (95%), minced meat (90%) raw eggs (83%), pasteurised milk (71%), cooked rice (58%)

Over the last 10 years our interest in visiting cafes has significantly increased with nearly 60 percent visiting one at least once every three months for a cuppa, compared to around 51 percent in 2006. This is just one of the findings in the recent study by roy Morgan Research into Australians eating habits. Over

Meals on Wheels is a godsend to many people in this country. It involves food being delivered to a person’s house at a very reasonable price, to save making it themselves or having to go out to shop. The service is used not only by the elderly but also by those who because of illness