The   following is the media release from the Food Safety Information Council to   recognise the theme of this year’s World Health Day – Food Safety.                 Australian consumers’ food safety   report card released – World Health Day 7 April 2015: Food Safety To   celebrate World Health Day 2015, which has the

Convenience is king, not being green.

That old saying that “time is money” seems to be having a major influence on how Australians are buying their vegetables. Although it really isn’t about money, it seems to be that convenience is becoming king. People seem content to spend just a little more to be able to get their vegetables more conveniently. Whether

So what do Made in Australia or Product of Australia actually mean? Well, it is not really clear to the public and as a result of the outcry over the recent Hepatitis outbreak from imported berries, there is yet another government review underway on Country of Origin Labelling (CoOL). So why is it so difficult

Australia’s Champion Barista for 2015 is Sasa Sestic from Canberra. He started preparing for the competition at the Australian Barista championship a year ago. Mr Sestic said; “I do work with a lot of different countries worldwide. I look at a barista competition to see when it’s going to be held. For this competition, that

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