The following is a Product Recall update from the New South Wales Food Authority and is included here with permission. UPDATE: New product details (200g product) and additional date markings (050520, 120520, 190520, 260520) Choi’s Mushrooms is conducting a recall of Green Co. Enoki Mushrooms 200g and 300g due to microbial (Listeria monocytogenes) contamination. The

The following is a Recall Notice from the New South Wales Food Authority and is included here with permission. Recall: Green Co. Enoki Mushrooms 300g 10 April 2020 The NSW Food Authority advises: Choi’s Mushrooms is conducting a recall of Green Co. Enoki Mushrooms 300g due to microbial (Listeria monocytogenes) contamination. The product has been available

The following is from the latest COVID-19 updates from the Food Industries Association of Queensland and is included here with permission. More can be found at the website https://foodindustries.com.au/april-9th-covid-19-update-for-food-manufacturing-industry/ Queensland border restrictions have tightened again as of 3rd April. The person must get a border pass. We have been advised to tick Specialist critical to

With Easter upon us, it is well worth considering what should be done to ensure that there is no food poisoning to add to the issues associated with needing to stay home this year. The following is from the Food Safety Information Council website. Seafood, especially shellfish, has had bad food safety press in the